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Soups |
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Today's Soup
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$ 30.00 |
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Onion Soup
French Style |
$ 40.00 |
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Chicken Consome
with rice and chopped chicken |
$ 30.00 |
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Salads |
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Caesar Salad
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$ 70.00 |
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Chef's Salad |
$ 90.00 |
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Shrimp Salad
in half avocado |
$ 90.00 |
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Stuffed Tomato
with tuna salad |
$ 75.00 |
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Chicken Salad
in pineapple |
$ 75.00 |
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Sandwiches |
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Bacon Sandwich
with tomato and lettuce |
$ 60.00 |
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Our Club Sandwich
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$ 90.00 |
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Ham and cheese Sandwich
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$ 55.00 |
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Cocktails |
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Shrimp Cocktail
with brandy sauce |
$ 80.00 |
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Fruit Surprise
in half grapefruit |
$ 50.00 |
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Half Avocado
with mll lslas sauce |
$ 35.00 |
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From Our Vegetarian Cuisine |
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Suffed Chayotes
stuffed with gratinated vegetables |
$ 80.00 |
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Baked Little Pumpkins
with mll lslas sauce |
$ 80.00 |
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Chayote's Cake
with tomato sauce rice and vegetables |
$ 80.00 |
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Snacks |
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Chalupitas With Baby Shark
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$ 50.00 |
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Tostadas With Beans And Cheese |
$ 30.00 |
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Cold Hors D'oeuvres |
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Cold Hors D'oeuvres
2 chalupas, 2 pieces of toast, 2taquitos, 2 chilies 2 pescadillas |
$ 110.00 |
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Baby Shark Quesadillas |
$ 50.00 |
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Nachos With Guacamole |
$ 45.00 |
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Fried Black Beans With Totopos |
$ 30.00 |
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French Fried Potatoes |
$ 30.00 |
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Coffee |
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Spanish Coffee |
$95.00 |
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Irish Coffee |
$ 100.00 |
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Sicilian Coffee |
$ 100.00 |
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Capuccino Coffee |
$ 30.00 |
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Express Coffee |
$ 25.00 |
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American Coffee or Tea |
$ 15.00 |
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Mexican Cusine |
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Chicken Enchiladas
with guacamole and beans |
$ 80.00 |
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Chicken Tacos
with guacamole and beans |
$ 80.00 |
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Broiled Steak Tampico Style
with enchilada, taco and guacamole |
$ 140.00 |
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Beef Tips Mexican Style
with rice and beans |
$ 125.00 |
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From Our Broiler |
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Filet Mignon
with mushroom sauce |
$ 155.00 |
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Shrimps With Garlic Sauce
with vegetables and white rice |
$ 180.00 |
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Broiled Pork Chops
with apple pure |
$ 125.00 |
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Broiled Chicken |
$ 100.00 |
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Specialties of The house |
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Cognac Flambe Shrimps
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$ 275.00 |
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White Wine Flambe Shrimps
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$ 230.00 |
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Beef Pepper Steak
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$ 225.00 |
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Beef Mustard Steak
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$ 225.00 |
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Sea Food |
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Acapulco Ceviche Fish Cocktail
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$ 70.00 |
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Hawaiian Cocktail |
$ 150.00 |
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Red snapper au L'Hiver |
$ 160.00 |
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Red snapper in Garlic Sauce |
$ 150.00 |
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Fish Filet a la Meunier |
$ 125.00 |
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Fish Filet a la Veracruzana |
$ 130.00 |
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Fish Filet a la Normandy |
$ 125.00 |
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Octopus a la Diable |
$ 120.00 |
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Squids a la Provencal |
$ 130.00 |
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Squids au Vin Blanc |
$ $140.00 |
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Shrimp Steak |
$ 160.00 |
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Shrimp Cocktail |
$ 80.00 |
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Desserts |
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Assorted ice Cream
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$ 30.00 |
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Caramel Custard |
$ 30.00 |
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French Ice Cream |
$ 35.00 |
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Mint Parfait |
$ 45.00 |
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Banana Split |
$ 55.00 |
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Banana Flambe |
$ 130.00 |
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Pineapple Flamingo |
$ 130.00 |
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Crepes Susset |
$ 130.00 |
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Cherry Flambe |
$ 130.00 |